Doner Mediterranean Grill
Mediterranean Food in San Diego
Mediterranean cuisine is known for its fresh and clean flavors. It uses succulent, well-marinated meats, fresh vegetables, mild sauces, and spices to give it that tangy flavor that we all love.
Are you looking for a Middle Eastern restaurant in your area to enjoy Mediterranean cuisine? My Doner Grill is the right place for you! Our restaurant is based in downtown San Diego and offers some of the most delicious Mediterranean foods in the area. From shawarmas and wraps to Greek salads and our signature plates, we’ve got something for everybody. You can even get food catering for small parties that you host at your residence.
So, what are you waiting for? Browse our menu and place an order for the best Mediterranean food around! We guarantee fresh, delicious food that will keep you coming back for more.
A DONER is a Mediterranean Dish Made of Meat cooked on a vertical rotisserie. The Arabic name “Shawarma” is also used to describe the “DONER”.
Top quality fresh beef, lamb, and chicken DONER prepared daily. Available in mouthwatering options: box, pita, wrap, plate and plate. We add our fresh veggies and top it off our amazingly reviewed homemade sauces. ….. Our customers say we have the best falafel, hummus and French fries in town. This authentic Mediterranean cuisine is right in Downtown San Diego.
Turkish Doner Kebab in San Diego
The classic Turkish doner kebab goes by many names and derivations. There are many variations on the Turkish doner kebab: tacos al pastor, shawarma, and gyros. They all share one thing in common: they are made with beaten meat, generously seasoned and grilled vertically.
My Doner Grill brings you the humble Turkish doner-kebab in all it’s glory. You can choose between chicken and beef, pick your choice of side, and enjoy the perfect Mediterranean meal. Browse our menu to find the Turkish doner kebab that you like best and place your order.
Best Food Catering Services in San Diego
It’s not easy to cook for large groups. Between preparing food and making sure everything tastes fresh and delicious, you barely get any time for yourself and your guests. Doesn’t sound like a fun dinner party, does it?
My Doner Grill can help with all your food catering needs. We can cater for any occasion, whether it’s a brunch, a barbecue, an intimate gathering, or holiday party. We offer the best catering services for small groups and will make your event a success with our affordable catering. We can also be hired to cater wedding receptions, corporate events, private events, and small parties.
You can choose from a variety of salads, a la-carte meals, sides, wraps, desserts, and entrees from our catering menu. Our single-serving signature plates can also be ordered by the head. Trust us; you’re in for a Mediterranean treat when you hire our catering company for your event in San Diego.
For more information about our catering menu or services, call us today.
Shawarma vs. Doner
Shawarma is the most popular Middle Eastern dish in comparison to doners. The Arabic word for “turning” is the name of this dish. It’s made with a stack meat on a vertical grill. This delicacy belongs to the Arab-Middle Eastern region.
Similarly, doner kebab is a popular street food kebab variety in the US. To cook vertically, thinly slice the meat and stack them over each other. Doner kebabs are from the Turkish-Middle Eastern Region.
Major Differences between Shawarma and Doners
Shawarma was originally made from lamb and mutton meat. However, as the dish became famous, other varieties of meat, such as veal, turkey, chicken, and beef, were introduced. The main ingredient is the lamb fat that is placed between each layer of meat to keep it moist.
Doner kebabs can be made with lamb or mutton. But as the dish became increasingly popular, different varieties of meat started being used to cater to all types of customers. The only protein that’s NOT used for any of these dishes is pork.
For shawarma, the layers of meat are stacked to slowly grill on a rotisserie as the rod continues to rotate. Once the outer layer has been cooked, it can be shaved and used to make a wrap.
Doner kebabs can also be cooked in many different ways. They can be grilled on fire, coals, oven or fried in a skillet. These kebabs can also be cooked as a stew, similar to Tas kebab.
Shawarma follows a staple method of preparation and cooking. Doner kebabs can have a different recipe depending on where they are being prepared. This dish can be found in Egypt, Turkey and Arab countries. Each country has its own cooking method.
Shawarmas are served in two ways only: wrap-in bread or a platter where each element is placed separately. In comparison, kebabs are served on skewers in plates.
Topping and Garnishing
Shawarma is often served with tahini and hummus. These condiments are essential for great shawarma.
Doner kebabs on the other hand are served with tomatoes, pickled cucumbers and onions, as well as tzatziki sauce and yogurt.
Where to Eat Authentic Shawarma and Doners in San Diego?
Lucky for people living in San Diego, you can taste what authentic Middle-Eastern food tastes like at My Doner Grill.
We offer a wide variety of Middle Eastern food at our restaurant. We offer San Diego catering services as well as the best doner Kebabs.
For more information, visit our website.
Doner Mediterranean Grill
823 Fifth AveSan Diego California 92101United States
About San Diego
San Diego ( SAN dee-AY-goh, Spanish: [san ˈdjeɣo]; Spanish for 'Saint Didacus') is a city in the U.S. state of California on the coast of the Pacific Ocean and immediately adjacent to the Mexican border. With a 2020 population of 1,386,932, San Diego is the eighth most populous city in the United States and second most populous in California (after Los Angeles). The city is the county seat of San Diego County, the fifth most populous county in the United States, with 3,338,330 estimated residents as of 2019. The city is known for its mild year-round climate, natural deep-water harbor, extensive beaches and parks, long association with the United States Navy and Marine Corps, and recent emergence as a healthcare and biotechnology development center. Historically home to the Kumeyaay people, San Diego is frequently referred to as the "Birthplace of California", as it was the first site visited and settled by Europeans on what is now the West Coast of the United States.
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